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NUTRITION NBNSC-CNSC Exam Syllabus Topics:

NUTRITION NBNSC Certified Nutrition Support Clinician (CCN) Sample Questions:

Question 1

All of the following are characteristics of an effective counselor except:

A. concrete
B. do not self-disclose
C. self-actualization
D. genuine

Question 2

What is the main source of fluoride?

A. Carrots.
B. Tap water.
C. Spring water.
D. Beets.

Question 3

Which of the following statements is false regarding weighed food record?

A. it is considered more accurate than the estimated food record
B. it is not preferred by some researchers for gathering data on individuals
C. food and leftovers are weighed using scales or computerized techniques
D. it requires a greater degree of subject cooperation than the estimated food record

Question 4

When comparing estimated food record and the weighed food record, which of the following statements is false regarding the estimated food record?

A. the estimated food record is an acceptable method for collecting group intake data
B. food and leftovers are weighed using scales or computerized techniques
C. amount of food and leftovers are measured in household measures such as measuring cups and tablespoons
D. measurements are quantified by volume and weight

Question 5

All of the following are uses for Juniper except:

A. does not interfere with the absorption of iron and other minerals
B. regulates blood sugar levels
C. relieves inflammation and congestion
D. acts as a diuretic

Solutions: